Corriente Cattle are used primarily as sport cattle in such events as Bulldogging and Team Roping. The breed is very hearty. Corriente Cattle can be tamed easily and to come when called! And finally, when the animal is of size, the beef quality is delicious and of a healthier nature than "modern" breeds with their fatty, overly-marbled beef.

The Corriente can be traced back to the first cattle brought to the new world by the Spanish as early as 1493. These cattle were hardy breeds chosen especially to withstand the ocean crossing and adapt to their new land. They were brought to the West Indies and south Florida, as well as Central and South America. Over the centuries the descendants of these cattle were bred for different purposes - milk, meat and draft animals. They also adapted through natural selection to the various regions in which they lived. Eventually, their descendants spread across the southern U.S. and up the coast of California.

In the early 1800's, European and other breeds were introduced to the new world, and by the 1900's many ranchers in the Americas were " upgrading" their herds with modern beef cattle. Nearly pure descendants of the original Spanish cattle almost disappeared, but some managed to survive with little human care or intervention in remote areas of Central and South America, and in very limited numbers in some areas of the southern U.S.>

Today there is evidence of a worldwide growing interest in preserving various strains of these hardy, native cattle. Cattle associations in the United States, Spain, South America and Florida are making efforts to recognize their attributes, though few actually support registries. The North American Corriente Association ,(N.A.C.A). now maintains a complete registry of bulls and cows. In fact, Corriente breeders show their registered cattle in confirmation classes and performance classes all over the country. The animals in confirmation and performance classes are judeged according to the N.A.C.A. Judging Guidelines for Corriente Cattle.

Today, cattlemen are returning to Corriente Cattle for several reasons: They use Corriente bulls on their first calf heifers because the smaller size of corriente calves is much easier on the first calf beef heifer. They use Corriente cattle because they tend to take much better care of a pasture by a combination of browsing and grazing rather than just grazing. Corriente cattle do not in general, have calving problems because of the smaller size of corriente calves (usually born at about 25 lbs., the size of a cocker spaniel!). Corriente cattle can return a cash flow during the time the animals of are roping and bulldogging size. Corriente cattle are much better able to protect their own herd from predators because of their athletic agility and useful horns.

>The name "Corriente": In Central and South America, the various descendants of the early Spanish cattle are generally referred to as "Criollo." In parts of northern Mexico, they are often called "Corriente", although this term is frequently used for any small cattle of indiscriminate breeding and not just for the type of cattle recognized by the N.A.C.A. "Corriente" became the most common term used at the border to refer to the cattle purchased for rodeo use. Consequently, most North American cattlemen, ropers and doggers know this name, and it was chosen by the founders of the N.A.C.A. to be used for this registry.

John E. Rouse, in his book, World Cattle, Vol. III, Cattle of North America, explains the names used in Mexico. "Descendants of the original Spanish cattle, little influenced by modern breeds, are now seen only in the remote parts of the country. These are generaly known as Criollo cattle, although in the state of Sonora the term Corriente is more common, and in Baja California the word Chinampo is used. All these terms, meaning "common cattle" or "cattle of the country" are applied to more or less pure descendants of the Spanish cattle, as well as to the indiscriminate mixtures of these and more recently introduced breeds."

In Florida, the few remaining small, native cattle - cousins of the Mexican Corriente are called Scrub cattle or Cracker cattle, and similar cattle in Louisiana are called Swamp cattle.